Single origin Dominican Republic 68% dark chocolate with taste notes of salted caramel and roasted hazelnuts handcrafted by Lara and Cameron at their chocolate studio in Glasgow.

The beautiful Maldon salt is ground smooth within the chocolate for 24 hours and acts as a flavour indicator to bring out the natural sweetness from the cacao. The salt creates the perfect balance of sweet and savoury – making it incredibly complex and moreish. 

• Ingredients: Cocoa beans*, raw unrefined cane sugar*, cocoa butter*, Maldon sea salt*. *organic. 
• Vegan Friendly
• May contain traces of milk, nuts and gluten.
• 100% recycled and recyclable or compostable packaging.
  
• 70g bar